Thread: Taco Casserole
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Old 07-02-08, 08:16 PM
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Taco Casserole

Well this one came about as I knocked the taco shells on the floor, and proceeded to step on them (they were still in the plastic) as I was turning around.

So I took half of the crushed up shells and put in the bottom of the casserole dish, topped with half the taco meat, squeezed out half of the taco sauce on top, spread some sour cream and cheese on that, then layered it again. Popped in the oven at 350 for twenty minutes.

Wow, no sauce down the front of my shirt, cheese and crude all over the floor and table. My accidental success of the day.
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